Cheesy Choux Pastry

Cheesy Choux Pastry

Original recipe source from here

The recipe is in Bahasa Indonesia, here's the recipe in english:

The ingredients :

100 gr butter
225 cc water
1/4 sdt salt
3 Eggs
125 gr all purpose flour
1 sdt baking powder
25 gr Permesan Cheese
25 gr Cheddar cheese,grated

Directions :

- Heat oven on 180 degree celcius. Prepare the baking tray
- Put butter & water in a saucepan until boiling & butter is melted. Pour flour, stir until mixed, put aside
- Pour permesan cheese & baking powder into flour-butter-water mixture, stir let it cool.
- Add egg one at a time. Stir until mixed
- Put the mixture into piping bag use star tip & make small round shape. sprinkle cheddar cheese over
- Bake the pastry until turn golden brown

Sus Kering Keju

Nemu resep Sus Kering Keju di sini

Dan hari ini nyoba bikin dan hasilnya agak sedikit bantat. entah kenapa ya? ada yang bisa bantu cari tahu kenapa agak bantat?

Tapi soal rasa sih kejunya udah berasa banget.

Bumbu Pengganti

Dapat info ini dari teh Lina..

Hatur nuhun teh

Kehabisan bumbu spekkoek/lapis legit/speculaas? jangan khawatir ... bikin aja sendiri, berikut ini resepnya :

4 tsp cinnamon/kayu manis
1 tsp cloves/cengkeh
1 tsp nutmeg/pala
1/4 tsp white pepper/merica putih
1/2 tsp ginger/jahe
1/4 tsp cardamom/kapulaga
1/4 tsp mace/bunga pala

Kalo mau lebih otentik lagi tambahkan ini :
1 tsp coriander/ketumbar
1 tsp star anise/bunga lawang/bunga pekak

Jadi siap2 deh baking yang pake spekkoek